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Agricultural activities influence natural resource use across vast landscapes, representing the initial links in a long chain of producing, selling, buying and consuming food, feed, fibre and fuel. At the University of Adelaide, agribusiness students study all aspects, from 'paddock' to plate', of the business environment related to agriculture, food and natural resource value chains.

Postgraduate programs in Agribusiness are designed to help students develop the conceptual and practical skills necessary for agribusiness management decision making, policy analysis and problem solving in an ever expanding and increasingly complex global food and agricultural marketplace.

Find out first hand about the exciting and challenging experience that you could have at The University of Adelaide in the Agricultural Business program by speaking to our students.

Further details and program layout.

There are a variety of Course Pathways (pdf 20kB) available in the Agricultural Business Program.